Showing 8 Result(s)
vegetarian quesadilla
Breakfast

Vegetarian Quesadilla

Ingredients For two portions of the quesadilla we will need: 1 onion 2 tomatoes 2 tortillas Canned corn grated cheese (200 grams) The sauce to your taste (for example Tartar) Cooking Method First, separately fry the chopped onion with tomatoes in sunflower oil. Smear souse on tortilla. Then add onions with tomatoes, then add corn …

semolina porridge
Breakfast

Semolina porridge with pumpkin

Ingredients 230 grams of pumpkin 80 grams of semolina 500 milliliters of milk 45 grams of sugar salt to taste half a glass of boiled water grated chocolate Cooking method First, peel the pumpkin and cut into cubes. Then boil the pumpkin until cooked, but do not pour out the water. Heat the milk in …

Cheesy zucchini muffins
Breakfast

Cheesy zucchini muffins

Zucchini and cheese muffins are delicious and satisfying dishes that will appeal to both adults and children. These muffins will be a great snack, as well as in tandem with vegetable salad – a light lunch or dinner. Description of preparation: Muffins with zucchini and cheese are very tender in structure, hearty and incredibly tasty. …

semolina porridge
Breakfast

Semolina Porridge

Vanilla sugar makes special taste this porridge from childhood!   If someone likes it, then they will love this porridge for a long time ❤️ 300 milliliters of milk 2 tablespoons semolina 1 tablespoon sugar or sweetener Pinch of vanilla sugar Butter First we set to warm the milk and then add semolina, sugar and …

Breakfast

Frittata with zucchini

Zucchini — 600 grams Eggs — 4 Milk — 50 milliliters Onion — 1 piece Garlic — 2 cloves Cheese — 100 grams dill chopped. Sunflower oil — 2-3 tablespoons. Salt Cooking: 1. First, clean the courgettes and cut it into rings, and then the rings mode into halves. Finely chop the onion and garlic. …

oatmeal with peaches
Breakfast

Oatmeal with peaches

140 grams of oatmeal 2 peaches butter 15 grams bunch of raisins or dried fruits 1 orange glass of water 1 tablespoon of sugar First, pour oatmeal with boiling water to make the porridge swell. Then chop the peach and fry it lightly in butter. Wash the orange well and rub the zest on a …