Ingredients
- Flour 250 gr
- Soda 1.5 teaspoons
- Salt 1 teaspoon
- Cocoa 55 gr
- Sugar 300 gr
- Eggs 2 pcs
- Butter 60 gr
- Olive oil 60 gr
- Vanilla extract 2 teaspoons
- Milk 280 gr
- Wine vinegar 1 tablespoon
Fondant on the cake
- Chocolate 100 gr.
- Milk about 60 ml
- Butter 1 dessert spoon
Cooking method
- First, we take and sift flour, cocoa through a sieve and mix everything together with salt, soda, sugar, eggs, milk, butter, olive, vanilla extract.
- Then add one tablespoon of wine vinegar and mix well again.
- In a preheated oven to 175 degrees, set the cake to bake for 60 minutes.
- Separately, we prepare the coating for our cake. We melt our chocolate bar together with 60 grams of milk and butter. Then we spread the cake after we take it out of the oven.
Bon Appetit!
Summary

Recipe Name
Easy chocolate cake recipe
MomOfSmoothie
MomofSmoothie
Published On
Preparation Time
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